Tag Archive: boiled


Chinese Tea Eggs (Marbled Eggs)

Chinese Tea Eggs

Eggs play a big part in most or our menu and for some vegetarians too. Eggs lightly poached or half-boiled are easily digested and make very good Breakfast ingredients. Eggs can be cooked as Savouries or as Desserts and ways of cooking them are really most versatile! The albumen of white of egg is a …

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