Aug
01
Here a very simple and easy to cook soup. It is also very delicious to drink and eat! I drink it from a Chinese porcelain spoon. Yes, you can drink soup like the Japanese if you like, from a dainty Soup bowl! The Tofu I have used here is the Silken type…..smooth and soft as …
Jul
16
Last Wednesday I bought some “Chia rotis,”(wraps) and served them with some delicious Chicken Curry which I cooked and also a quick Stir-fried Mixed Vegetables. Sometimes I cook my curries without the use of Coconut milk, but this time I did. Coconut milk makes Curry creamier, giving it a naturally sweeter taste and delicious flavour. …
Jun
05
Let’s cook and enjoy a quick Healthy Oriental lunch within a few minutes!!! All you need are 5 cups water put to boil, adding 1 teaspoon high mushroom powder (opt.). Add in Roasted Kelp knots. These can be presoaked first to soften a little to speed up cooking time, otherwise boil until this is tender. …
