Tag Archive: Chinese mushroom

Nov
23

Savoury Porridge

Savoury Porriage

On a hot Summer morning, I cooked this Delicious Savoury Porridge. Using “broken” rice grains especially ideal for cooking Porridge, I simmered the rice with lots of water until it became gruel porridge! When I was young, about 10 year years of age, I used to walk to the Morning Asian Markets on a Saturday …

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